🇬🇷 Greece recipe

Tzatziki

Tzatziki is the iconic Greek yogurt and cucumber dip that accompanies nearly every Greek meal. Made with thick strained yogurt, freshly grated cucumber, raw garlic, and a drizzle of fine olive oil, its cool, tangy character makes it the perfect partner for grilled meats, pita bread, and warm summer evenings.

Prep10 mins
Cook0 mins
Serves6
Difficultyeasy
Tzatziki, a Greece dish

Ingredients

  • 500g Greek strained yogurt (full fat)
  • 1 medium cucumber
  • 3 cloves garlic, finely minced or grated
  • 2 tbsp extra virgin olive oil, plus more for drizzling
  • 1 tbsp red wine vinegar
  • 1 tbsp fresh dill, finely chopped
  • 1 tsp salt
  • 1/4 tsp white pepper

Method

8 step-by-step instructions with timers and hands-free Cook Mode narration, in the OriginEats app.

  • Portion scaling for any number of servings
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Nutrition per serving

Calories
100
Protein
3 g
Carbs
4 g
Fat
8 g

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Tzatziki — authentic Greece recipe — OriginEats