Global recipe
Berry Smoothie Bowl
The trick to a smoothie bowl that holds toppings instead of swallowing them is to start blending on low with frozen fruit and only add liquid as needed. Aim for soft-serve consistency — thick enough to scoop, not pour. Toppings go on right before serving so they keep their crunch.
Prep5 mins
Cook0 mins
Serves1
Difficultyeasy
Ingredients
- 1 heaping cup organic frozen mixed berries
- 1 small ripe banana, sliced and frozen
- 2 to 3 tbsp light coconut or almond milk (plus more as needed)
- 1 scoop plain or vanilla protein powder (optional)
- Toppings (all optional): 1 tbsp shredded unsweetened coconut (desiccated), 1 tbsp chia seeds, 1 tbsp hemp seeds, granola, fresh fruit
Method
4 step-by-step instructions with timers and hands-free Cook Mode narration, in the OriginEats app.
- Portion scaling for any number of servings
- Auto-generated grocery list, grouped by aisle
- Add it to your weekly meal plan in one tap
Nutrition per serving
- Calories
- 280
- Protein
- 7 g
- Carbs
- 58 g
- Fat
- 4 g
