🇮🇪 Ireland recipe
Boxty
As the old Irish rhyme goes, 'Boxty on the griddle, boxty in the pan, if you cannot make boxty, you will never get a man.' This traditional potato pancake from the midlands and northwest of Ireland combines raw grated potato with mashed potato to create a unique texture that is crispy on the outside and soft within. Boxty has enjoyed a revival in recent years and appears on fine dining menus across Dublin.
Prep20 mins
Cook25 mins
Serves4
Difficultymedium

Ingredients
- 250g raw floury potatoes, peeled and finely grated
- 250g cooked mashed potato (no butter or milk added)
- 150g plain flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 large egg, beaten
- 100ml buttermilk
- Freshly ground black pepper
- Butter and vegetable oil for frying
Method
9 step-by-step instructions with timers and hands-free Cook Mode narration, in the OriginEats app.
- Portion scaling for any number of servings
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Nutrition per serving
- Calories
- 255
- Protein
- 6 g
- Carbs
- 34 g
- Fat
- 10 g







