🇲🇦 Morocco recipe
Moroccan Mint Tea
Far more than a beverage, Moroccan mint tea is a ritual of hospitality, friendship, and daily life. Chinese gunpowder green tea is steeped with generous handfuls of fresh spearmint and sweetened with sugar, then poured theatrically from a great height to create a frothy top. Refusing a glass is considered impolite; accepting it is to accept warmth and welcome.
Prep5 mins
Cook10 mins
Serves4
Difficultyeasy
Ingredients
- 2 tablespoons Chinese gunpowder green tea
- 1 large bunch fresh spearmint (about 30g), rinsed
- 4 tablespoons sugar (adjust to taste)
- 1 liter boiling water
- Extra fresh mint sprigs for serving
Method
8 step-by-step instructions with timers and hands-free Cook Mode narration, in the OriginEats app.
- Portion scaling for any number of servings
- Auto-generated grocery list, grouped by aisle
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Nutrition per serving
- Calories
- 60
- Protein
- 0 g
- Carbs
- 14 g
- Fat
- 0 g
